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KMID : 0381019970300101170
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Korean Journal of Nutrition
1997 Volume.30 No. 10 p.1170 ~ p.1179
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Blood Glucose Response to Some Cereals and Determination of Their Glycemic Index to Rice as the Standard Food
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Abstract
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KEYWORD
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glycemic index, blood glucose, white rice, cereal, barley
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Listed journal information
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